Eliminate oily smoke inside your home;
Powerful to cook fresh crispy dishes;
Highly efficient, environmentally friendly.
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Outdoor Long Leg Ground Propane Stove PowerFlamer
PF9L130
PF13L130
PF13L130EI
Outdoor Short Leg Table Use Propane Stove PowerFlamer
PF9S130
PF13CS130
High Power Natural Gas Stove EasyFlamer
EF11LN50
EF13SN50
Seafood Dishes Table of Contents:
Asian-Style Crab and Ginger Omelet;
ASIAN-STYLE SHRIMP and PINEAPPLE FRIED RICE;
Bay Shrimp Salad;
Broiled Tilapia with Thai Coconut-Curry Sauce*;
Basil Seafood;
Bean Curd Seaweed Wraps (Taiwan);
Beer-Battered Catfish;
Caribbean Mango Tilapia;
Catfish (Steaming);
Crab Quesadilla;
Crab with Truffled Mashed Potatoes and Sea Urchin Sauce;
Deep Fried Shrimps;
Kho Ca ... Viet Nam (catfish in clay pot)*;
Cheese and Shrimp Gyozas;
Chinese Crispy Fish;
Chinese Fried Rice with Shrimp;
Chinese-Style Steamed Black Sea Bass;
Choo Chee Red Curry Shrimp*;
Clams (Stir fry);
Crab Ragoon;
Curried Mussels;
Curried Shrimps*;
Deep Fried Calamari (Squid) with Garlic Sauce;
Dungeness Crab Cakes;
Eel Stir Fry;
Eel tails (steam);
Fish Casseroles;
Five-spice Snapper;
Florida Spiny Lobster Spring Roll;
Grilled Gulf Prawn and Sea Scallops (Kebabs);
Mie Goreng (Fried Shrimp Noodles)*;
Fried Tilapia;
Green Monkfish and Prawn Curry*;
Jellyfish with egg (steam);
KUNG-PO CHICKEN OR SHRIMP*;
Malaysian Stir Fried Asparagus with Large Prawns;
Marmite Prawns;
Marti Gras Inspired ~ Shrimp and Andouille Gratin;
Mu Shu Shrimp;
Oriental Steamed Crabs;
Oven-Baked Salmon in Spicy Chili-Bean Sauce;
PAN-FRIED EGG NOODLES WITH THREE TREASURES (scallop);
Salmon Biryani;
Salt and Pepper Crabs*;
Salt and Pepper Shrimp*;
Salt and Pepper Squid with Pak Choi and Rice Noodles*;
Seafood Linguini;
Seafood Stew;
Seared Scallop and Fresh-Orange Salad;
Shanghai Stir-Fried Noodles;
Shrimp and Cashew Stir-Fry;
Shrimp Casseroles;
Shrimp Fried Rice;
Shrimp in Chinese Lobster Sauce;
Shrimp Mixed With Celery (cold dish);
Shrimp with Broccoli*;
Shrimp with Egg White (stir fry);
Shrimp with green onion (stir fry);
Shrimp with Pea Pods;
Squid Rolls (stir fry);
Stir-Fried Lobster with Ginger Sauce - Pad Goong Mang-Gor (Thai);
STUFFED SCALLOPS WITH SNOW PEAS;
Stuffed Squid with Vinegar/Soy Dip (Korean);
Sweet and Sour Shrimps;
Sweet and Spicy Tuna Stir Fry*;
Thai Curried Squid*;
Thai Salmon Spring Rolls*;
Thai Snapper Packets (Grilled);
Thai Style Fish Cakes;
Three flavored mackerel fish (Thai);
Twice-Cooked Coconut Shrimp*;
* indicates spicy dish.
Other Recipe Categories.
View Our Seafood Table.
Stir Frying Spice Table.
If you like to know what vegetables look like, please visit our vegetable table.
Contribute your own favorite dishes.
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All above recipes are copyright by OutdoorStirFry.com or by their authors.